SOUL FOOD · CAJUN + CREOLE · SEAFOOD

FEEL-GOOD
food.

This is your first taste, not a fixed package. Jay builds each catering menu around the occasion, the room, and what your guests will love.

SEE WHAT'S COOKING ↓

01 / THE SIGNATURES

BUILD YOUR
craving.

Crab-stuffed salmon, salmon bites, lobster and scallop pasta, shrimp and grits, seafood gumbo, and seafood mac.

Pepper steak, lamb chops, Cajun or jerk turkey wings, curry chicken, ribs, fried chicken, and roasted favorites.

Baked mac and cheese, collard greens, candied yams, dirty rice, green beans, cornbread, and Jay's rotating seasonal sides.

Catfish nuggets, chicken and waffles, empanadas, charcuterie, sliders, breakfast classics, and cocktail-hour favorites.

Tell Jay your favorites, dietary needs, and event style. Final dishes and pricing are confirmed through a custom proposal.

02 / HOW YOU WANT IT SERVED

Delivery, styled setup, and service staff for a fully hosted experience.

Jay's food arrives ready and the spread is arranged before your guests dig in.

A streamlined option when you have the room handled and need the food to do the rest.